Birch juice with lemon and sugar. Sterilized.

Birch juice with lemon and sugar. Sterilized.

Ingredients:

birch sap (89.7%), sugar, lemon, acidity regulator – citric acid (E 330).

Energy value (calorie) per 100 g of juice:

148.9 kJ (35.6 kcal).

Nutritional (food) value per 100 g of juice:

carbohydrates – 8,9 g, proteins – 0,0 g, fat – 0.0 g

The content of vitamin per 100 g of juice:

Vitamin C – 0.2 mg.

Shelf life: 1 year from date of manufacture at a temperature from 0º C to + 25 ° C and relative humidity not more than 75%.
Store not more than 48 hours after opening the package at a temperature from 2 ° C to 8 ° C.

Volume:

  • 0,3 l.
  • 1 l.
  • 3 l.

Sterilized
TCoU 15.3-30844146-001: 2005

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