birch sap (96.95%), fructose, acidity regulator – citric acid (E330).

Energy value (calorie) per 100 g of juice:

58.6 kJ (14.0 kcal).

Nutritional (food) value per 100 g of juice:

carbohydrates – 3,5 g, proteins – 0,0 g, fat – 0.0 g

The content of vitamin per 100 g of juice:

PP – 0.02 mg, vitamin C – 1.6 mg.

Shelf life: 2 years from date of manufacture at a temperature from 0º C to +25 ° C and relative humidity not more than 75%.
Store not more than 48 hours after opening the package at a temperature from 2 ° C to 8 ° C.

Volume:

• 0,3 l.
• 1 l.
• 3 l.

Sterilized
TCoU 15.3-30844146-001: 2005